Anarsa is really a crunchy sweet snack frequently eaten all through Diwali. Anarsas are prepared with soaked powdered rice, jaggery or sugar. The preferred desserts in India involve gulab jamun, jalebi, kheer or many types of ladoo. However, the recognition of sweets differs tremendously based upon regional nuances. The mother https://ethnicindiangrocer.com.au/product/groc-chings-sauce-dark-soy-200ml/