The seeds by themselves include a sweet, anise taste to sweet and savory dishes. In Indian cooking, They can be used in curries and spice blends. Shahi Tukra is often a syrup-soaked toast that may be liberally unfold all over in a sweetened depleting of milk flavoured with a traditional https://ethnicindiangrocer.com.au/product/isher-biscuits-desi-ghee-gur-300gm/