Rinse Just before Cooking: Carefully rinse the crab legs beneath chilly, clean water to get rid of residual salt within the floor. This is particularly helpful with the knuckle meat, which tends to keep additional organic brine. Quick Reheat: King Crab Legs are thoroughly cooked and only will need reheating. https://judahgkkga.theisblog.com/35424237/the-ultimate-guide-to-kingcrab-leg