Parotta are flaky white flour flatbreads. So kothu parotta translates to shredded flatbreads which have been cooked with salna or kurma and spiced up with savory spices to make a delectable quick-food items dish. The mixture of crispy and tender parotta, juicy meat, and nicely-seasoned masala generates a dish that’s https://josuepesnc.smblogsites.com/32154208/5-tips-about-kothu-you-can-use-today