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The Role of Climate Control in Extending Shelf Life in Food Processing Facilities

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For food processors, sustaining product quality and maximising shelf life are key priorities. Proper climate control performs a pivotal function in achieving these goals by creating steady environments that prevent spoilage, microbial growth, and product degradation. At Penmann, we design and install advanced chiller and HVAC systems tailor-made to the https://www.penmann.co.uk/blog/the-role-of-climate-control-in-extending-shelf-life-in-food-processing-facilities/

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