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How smoked haddock & colcannon can Save You Time, Stress, and Money.

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Incorporate milk and cooked bacon to pot; deliver to a simmer. Increase fish and cook until eventually just opaque, 2 to 4 minutes. Use a fork to flake fish into huge items. Flavor and adjust seasoning if required. Get rid of thyme. Serve straight away. I doubled the level of https://sethturme.blogprodesign.com/52593216/haddock-smoked-cook-no-further-a-mystery

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