A tea-themed cocktail bar opened in 2017 by renowned mixologist Shuzo Nagumo. Nagumo has deep awareness about marrying flavors and aromas. His signature cocktails are 6 different types of ‘tea-tail,’ a number of small-alcohol tea cocktails served in wine glasses to appreciate their aroma and lengthy aftertaste. Whiskeys from the https://altbookmark.com/story19097404/top-latest-five-japanese-whiskey-urban-news